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pear
has definitions from the fields of chemistry,botany,food
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[ noun ] (chemistry,botany,food) sweet juicy gritty-textured fruit available in many varieties
Used in print (Organic Gardening and Farming,...)It is roughly shaped like a large pear , and when properly ripened , its dark green skin covers a meaty , melon like pulp that has about the consistency of a ripe Bartlett_pear , but oily . The flavor is neither sweet , like a pear , nor tart like an orange ; it is subtle and rather bland , nut like . |
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[ noun ] Last name, frequency rank in the U.S. is 27281
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[ noun ] (botany) Old World tree having sweet gritty-textured juicy fruit; widely cultivated in many varieties
Synonyms Related terms |
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