Definition of
sauce_espanole has definitions from the field of food
1
[ noun ] (food) brown sauce with tomatoes and a caramelized mixture of minced carrots and onions and celery seasoned with madeira

Synonyms

espanole

Related terms

sauce

*

Similar Spelling

sauce_Espagnole

To share this definition click "text" (Facebook, Twitter) or "link" (blog, mail) then paste
text link