tomatillo has definitions from the fields of chemistry,food,botany
1
[ noun ] (botany) annual of Mexico and southern United States having edible purplish viscid fruit resembling small tomatoes

Related terms

ground_cherry

2
[ noun ] (botany) Mexican annual naturalized in eastern North America having yellow to purple edible fruit resembling small tomatoes

Related terms

ground_cherry

3
[ noun ] (chemistry,food) small edible yellow to purple tomato-like fruit enclosed in a bladderlike husk

Related terms

solanaceous_vegetable

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